Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 1 lb. squash, 1 small onion, 1 can cream of chicken soup, 1 c. sour cream and 1 egg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cook squash and onion together until tender.
Season with salt, pepper and sugar to taste. Mix soup, sour cream and beaten egg.
Butter and mix with stuffing in separate container. Spread 1/3 of stuffing mixture on bottom of casserole dish.
Half of squash mixture, spread 1/3 crumbs on top of mixture, of squash, then rest of crumbs. Bake at 350Β° for 30 minutes.
π· Perfect Pairings
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