Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 1 qt. squash, cooked and drained, 1/3 lb. sharp cheese, grated, 4 tbsp. butter, melted, salt and pepper to taste and 1 onion, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine onion, milk, cheese, soup, crackers, butter, salt and pepper to taste.
Alternate layers of the cooked squash and sauce mixture in a buttered casserole dish.
Bake at 350Β° for 30 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment