Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 1 to 2 lb. fresh, yellow squash, washed and sliced, 1/2 lb. bacon, fried and crumbled, 1 pkg. soda crackers, crushed, 1 can cream of mushroom soup and 1 onion, grated, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients into a large baking dish.
Layer the cheese and some cracker crumbs on top.
Bake at 350Β° for 45 minutes to 1 hour.
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