Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 2 lb. squash, 1 c. sour cream, 1 can cream of chicken soup, 1 grated raw carrot and 1/2 pkg. pepperidge farms herb crumbs (save some for topping), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Simmer, drain and mash squash.
Mix ingredients together and put into greased casserole.
Top with few crumbs.
Bake at 300Β° just until brown.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment