Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 2 to 3 c. cooked squash or 2 pkg. frozen, 1 small onion, chopped, 1 c. sharp cheese, grated, 1 1/2 c. crushed saltine crackers and 2 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a baking dish, layer squash, onion, cracker crumbs and cheese.
Repeat to make 3 layers.
Mix egg, milk, salt and pepper. Pour over squash layers.
Bake at 400Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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