Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 1 lb. yellow squash, 1 medium onion, 2 c. grated cheddar cheese, 14 saltine crackers, crumbled and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Slice squash and chop onion.
Boil together until tender. Drain off water and mash.
Add cracker crumbs and eggs and mix well.
Add milk and cheese (save enough cheese to sprinkle on top). Add salt and pepper.
Pour into buttered casserole dish and bake at 350Β° for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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