Squash Casserole

Squash Casserole

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Squash Casserole is an moderately easy dinner. Made with 6 medium yellow squash, sliced, 2 hard-boiled eggs, chopped, 1 small onion, chopped, 1 medium green pepper, chopped and 1 stick butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Boil squash until tender, drain.

Place in shallow casserole dish.

Add chopped eggs, onion, green peppers, salt and pepper. Place cubes of toast on top.

Dot with butter. Bake in 350Β° oven until onions and peppers are tender.

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