Squash Casserole

Squash Casserole

Squash Casserole is an moderately easy dinner. Made with 3 c. cooked squash, drained and mashed, 1/2 tsp. black pepper, 1 c. chopped onion, 3/4 stick margarine, melted and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Mix squash, pepper, onion, margarine, eggs, salt, milk, cheese and 1 cup herb stuffing.

Sprinkle top with additional 1/2 cup herb stuffing.

Bake 40 minutes at 375Β°. Serves 10.

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