Squash Casserole
Squash Casserole is an moderately easy dinner you can prepare in just 56 minutes. Made with squash, drained, or freshly boiled squash, cream of chicken soup, medium onion, chopped, carrots, grated (optional) and c. sour cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Mix all ingredients together, except stuffing and margarine. Mix stuffing with melted butter.
Put 1 cup of stuffing in bottom of buttered 2-quart casserole dish.
Top with squash mixture.
Add remaining stuffing mixture to top.
Bake at 350Β° for 30 minutes.
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