Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 2 lb. yellow squash, sliced (6 c.), 1/4 c. chopped onion, 1 can cream of chicken soup, 1 c. sour cream and 1 c. shredded carrots, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook squash and chopped onion in boiling, salted water until done.
Drain.
Combine soup and sour cream; stir in shredded carrots.
Fold in drained squash and onion.
π· Perfect Pairings
Complete your meal with these
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