Squash Casserole

Squash Casserole

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Squash Casserole is an easy dinner. Made with 4 or 5 medium size squash, 1 can cream of mushroom soup, corn flakes and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Slice squash and place into sprayed casserole dish.

Spread soup (no water added) over squash.

Salt and pepper to taste. Bake at 350Β° for 45 minutes.

Top with corn flakes.

Cook for additional 10 minutes or until corn flakes are golden brown. Should be tender and crisp.

🍷 Perfect Pairings

Complete your meal with these

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