Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 2 lb. squash, cooked and drained well, 1 grated carrot, 1 onion, chopped and microwaved until tender, 1 can cream of chicken soup and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
To cooked squash, add carrot, onion, soup and sour cream.
Mix seasoning packet and bread cubes in dressing together.
Pour melted margarine over dressing and mix well.
Add 1/2 of dressing to squash mixture and spoon into buttered casserole.
Sprinkle remaining dressing over top of casserole.
Bake, covered, in a 7 x 11-inch casserole at 375Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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