Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 1 lb. yellow squash, cooked and mashed, 1 medium onion, chopped, 2 tbsp. melted butter, 2 eggs, well beaten and 1 small can evaporated milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large bowl, combine all ingredients.
Place in greased casserole.
Bake 20 minutes at 375Β°.
Yield: 6 to 8 servings.
π· Perfect Pairings
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