Squash Casserole

Squash Casserole

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Squash Casserole is an moderately easy dinner. Made with 1 small jar cheez whiz, 2 lb. yellow squash, 1 can cream of chicken soup, 1 small carton sour cream and 1 onion, chopped fine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil squash in salt water until tender; drain well.

Melt butter.

Mix in salt and pepper; set aside.

Add all ingredients and 1/2 package of stuffing to squash.

Mix in butter mixture. Pour into a 9 x 13-inch pan.

Top with remaining stuffing.

Bake for 45 minutes at 350Β°.

🍷 Perfect Pairings

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