Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 3 lb. yellow squash, sliced, 2 medium onions, chopped, 2 carrots, slivered, 1/2 pt. sour cream and 2 cans cream of chicken soup (undiluted), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook squash, onions and carrots in small amount of salted water until tender; drain.
Combine cooked vegetables with sour cream, cream of chicken soup and pimentos.
Add butter to herb dressing.
Layer squash mixture alternately with dressing, beginning and ending with dressing.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
/222415-manhattan-cocktail-mfs-1-5236903c1c7c4078b3394192862ef820.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment