Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 2 lb. fresh squash, cooked in salted water, 1 pkg. herb stuffing mix, 1 medium onion, chopped, 1 can cream of chicken soup and 1 (8 oz.) pkg. sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together squash, onion, chicken soup and sour cream.
Melt margarine and mix with stuffing mix.
Mix all stuffing in squash, except a small amount to sprinkle on top before putting in oven. Bake at 350Β° for 35 to 45 minutes.
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