Squash Boats
Squash Boats is an moderately easy dinner. Made with 6 medium squash, 1 c. chicken broth, 2 tbsp. margarine, 1 small onion, chopped and 1/2 c. cheddar cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Boil squash in chicken broth until tender.
Saute onions in margarine.
Cut squash in half.
Scoop out of boats and add onion. Add bouillon and seasonings and cook for 5 minutes.
Add cheese and cracker crumbs.
Reserve enough cheese to top each boat.
Fill boats with mixture and top with cheese.
Bake at 400Β° for 10 minutes.
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