Squash and Apple Bake
Squash And Apple Bake is an moderately easy dinner. Made with 2 lb. butternut squash, 1/2 c. packed brown sugar, 1/4 c. margarine (melted), 1 tbsp. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Microwave
15 minutes.
Cut squash, remove seeds, peel and cut into 1/2-inch slices.
Melt margarine; mix brown sugar, flour, salt and mace with margarine.
Arrange squash in dish top with apples. Spoon brown sugar mixture over top; cover tightly.
Microwave on High 8 minutes and check.
Microwave until squash is crisp tender, about 6 to 9 minutes longer.
Let stand covered 5 minutes.
π· Perfect Pairings
Complete your meal with these
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