Spring Salad

Name: Spring Salad
Ingredients: 16 large marshmallows; 1 c. milk; 1 (8 oz.) pkg. cream cheese; 1/2 c. chopped pecans; 1 medium can crushed pineapple, drain, but save juice; 1 (8 oz.) carton Cool Whip; 1 (3 oz.) pkg. lime Jell-O; 1 (3 oz.) pkg. lemon Jell-O; 1/2 c. mayonnaise

Spring Salad is an moderately easy dinner. Made with 16 large marshmallows, 1 c. milk, 1 (8 oz.) pkg. cream cheese, 1/2 c. chopped pecans and 1 medium can crushed pineapple, drain, but save juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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#Salad #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

16 large marshmallows

1 c. milk

1 (8 oz.) pkg. cream cheese

1/2 c. chopped pecans

1 medium can crushed pineapple, drain, but save juice

1 (8 oz.) carton Cool Whip

1 (3 oz.) pkg. lime Jell-O

1 (3 oz.) pkg. lemon Jell-O

1/2 c. mayonnaise

👨‍🍳 Instructions

Melt marshmallows with milk in a double boiler.

Mix cream cheese and dry lemon Jell-O.

Combine nuts, pineapple and mayonnaise; add to the marshmallow mixture.

Cool, then fold in Cool Whip.

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