Spring Breakfast Strata
Spring Breakfast Strata is an moderately easy dinner. Made with 8 eggs, 3 c. milk, 1 tbsp. dijon mustard, 2 tsp. dried basil and 1 tsp salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl, beat eggs; add milk, mustard, basil and salt. Gently stir in remaining ingredients until well mixed.
Pour into a greased 13 x 9 x 2 inch baking dish.
Cover and refrigerate 8 hours or over night.
Remove from the refrigerator 30 minutes before baking.
Bake, uncovered, at 350Β° for 1 hour or until knife inserted near the center comes out clean.
Let stand 5 minutes before cutting.
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