Spooned Halva
Spooned Halva is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with . butter, c. farina, c. chopped nuts, c. water and c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Melt butter in deep pan; add farina and cook until golden color, stirring constantly.
Stir in chopped nuts.
Reduce heat. Meanwhile, bring water and sugar to a slow boil.
Cook 3 minutes. Pour syrup slowly over farina, stirring with wooden spoon until halva is slightly thickened.
Remove from heat.
Cover; let stand 10 minutes.
Shape with individual molds or with spoon.
Place on large platters and sprinkle with cinnamon.
π· Perfect Pairings
Complete your meal with these
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