Spoonbread
Spoonbread is an easy dinner. Made with 3/4 c. johnson's self-rising cornmeal, 4 tbsp. butter, melted, 1 c. boiling water, 1 c. milk and 2 eggs, well beaten, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place cornmeal and melted butter in a bowl.
Add boiling water slowly and beat until smooth.
Add milk and eggs and mix well.
Pour into hot baking pan and bake in moderate oven (350Β°) for 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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