Spoon Rolls
Spoon Rolls is an moderately easy baked good you can prepare in just 36 minutes. Made with . dry yeast (1/4 oz. size), c. lukewarm water, melted margarine, egg, beaten and c. sugar (or less), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Dissolve yeast in water, mix in a large bowl with other ingredients. Drop by spoonfuls into greased muffin tins.
Bake at 425Β° about 20 minutes.
Make sure margarine is cool enough so it won't cook the egg when you add it.
π· Perfect Pairings
Complete your meal with these
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