Spoon Rolls
Spoon Rolls is an easy dinner. Made with 1 pkg. dry yeast, 1 1/2 sticks margarine, melted, 1 egg, 1/4 c. sugar and 4 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place yeast in warm water.
Cream sugar with melted margarine and add beaten egg.
Add yeast, flour and mix well.
Drop into well-greased muffin pans. Bake at 425Β° for 10 to 15 minutes. Dough may be keep in refrigerator until used.
Makes 2 dozen.
π· Perfect Pairings
Complete your meal with these
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