Spoon Rolls
Spoon Rolls is an moderately easy dinner. Made with 1 pkg. dry yeast, 2 c. very warm water, 1/4 c. sugar, 4 c. self-rising flour and 1 egg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in water. Melt oleo.
Mix all ingredients and place by spoonfuls into greased muffin tins.
Put rest of the dough in airtight container and store in refrigerator.
Will last 3 or 4 days.
π· Perfect Pairings
Complete your meal with these
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