Spoon Rolls
Spoon Rolls is an moderately easy dinner. Made with 4 c. self-rising flour, 1/4 c. sugar, 2 c. warm water, 2 pkg. yeast and 3/4 c. melted shortening, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients well in large bowl.
Cover and refrigerate until ready to use (will keep 3 to 4 days).
Spoon into well-greased muffin tins (dough will be thin).
Bake 15 to 20 minutes at 400Β°.
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