Spoon Rolls
Spoon Rolls is an easy dinner. Made with 2 pkg. yeast, 2 c. lukewarm water, 4 c. self-rising flour, 1/4 c. sugar and 3/4 c. vegetable oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in warm water.
Stir in other ingredients. Spoon into greased muffin tins.
Bake in a 350Β° oven for about 12 minutes.
Dough may be refrigerated and used as needed.
π· Perfect Pairings
Complete your meal with these
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