Spoon Rolls

Spoon Rolls

⏱️ Ready in 1h 8m πŸ₯„ Prep 12 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings

Spoon Rolls is an moderately easy baked good you can prepare in about 1 hour 8 minutes. Made with . dry yeast or 2 1/2 tbsp., c. lukewarm water, . oleo, c. sugar and c. self-rising flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Dissolve yeast in warm water.

Melt oleo and mix with sugar and eggs.

Add 2 cups self-rising flour.

Combine with dissolved yeast mixture and add remaining flour.

Drop by spoonfuls into greased muffin pan, about 3 tablespoons or No. 16 size scoop into pan. Bake at 400Β° for 20 minutes.

Remaining batter may be kept several days in refrigerator.

Makes 48 rolls.

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