Spoon Bread
Spoon Bread is an moderately easy baked good you can prepare in just 52 minutes. Made with c. white cornmeal, c. boiling water, eggs, separated, c. milk and . salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix cornmeal and boiling water.
Cool to lukewarm.
Add yolks of eggs, well beaten, with milk, salt and baking powder.
Fold in stiffly beaten egg whites.
Bake in greased 2-quart baking dish at 325Β° for about 1 hour.
π· Perfect Pairings
Complete your meal with these
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