Sponge Candy
Sponge Candy is an easy dinner. Made with 1 c. dark karo, 1 c. sugar, 1 tbsp. vinegar and 1 tbsp. baking soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place Karo, sugar and vinegar in saucepan.
Boil until crystallized or 300Β°.
Remove from heat; add baking soda and pour into greased pan.
Cool; break up in pieces.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment