Split Pea Soup
Split Pea Soup is an moderately easy dinner. Made with 1 lb. (2 1/4 c.) green split peas, 1 (1 1/2 lb.) meaty ham bone, 1 1/2 c. chopped onion, 1 c. chopped celery and 1 c. diced carrots, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Place all ingredients in crock-pot.
Cover and cook for 8 to 10 hours at low.
Remove ham bone and dice meat.
Return meat to soup.
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