Spinach Stuffed Shells
Spinach Stuffed Shells is an moderately easy dinner. Made with 1 pkg. large shells, 1 lb. ground beef, 1 pkg. frozen chopped spinach, 1 large pkg. ricotta cheese and 1 egg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Boil shells the night before; wash, drain and chill 24 hours. Brown ground beef.
Mix ground beef, spinach, Ricotta, egg, chopped green onions and seasonings in large bowl.
In a large buttered pan, place stuffed shells with mix.
On top, put 1st layer of sauce, then add chopped tomatoes, then a 2nd layer of sauce.
Add Mozzarella cheese on top and let sit for 30 minutes. Drain excess water.
Cook in oven at 375Β° for 35 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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