Spinach Soufflé
Spinach Soufflé is an easy dinner. Made with 2 (10 oz.) pkg. frozen chopped spinach, cooked and drained, 1/2 c. grated cheese (i use more), 1 (16 oz.) pkg. sour cream and 1 envelope lipton onion soup mix, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix sour cream and soup mix.
Add spinach.
Put in casserole dish and top with grated cheese.
Bake in 350° oven for 10 to 15 minutes.
🍷 Perfect Pairings
Complete your meal with these
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