Spinach Soufflé

Spinach Soufflé

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Spinach Soufflé is an easy dinner. Made with 3 pkg. frozen, chopped spinach, 1 pkg. dry onion soup mix, 3 tbsp. water, 2 c. sour cream and pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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👨‍🍳 Instructions

Cook spinach water. and squeeze out excess water. Add sour cream, soup mix and pepper.

Bake at 350° for 20 to

30 minutes, lightly browned.

Serves 8.

"Even spinach haters love this!"

🍷 Perfect Pairings

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