Spinach Sausage Pie
Spinach Sausage Pie is an moderately easy dessert you can prepare in just 42 minutes. Made with . italian sausage (casing removed), (10 oz.) pkg. frozen chopped spinach, thawed, drained and lightly squeezed, (16 oz.) pkg. mozzarella cheese, c. ricotta cheese and eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Brown sausage, breaking up meat with a spoon; drain off fat and cool.
Lightly beat eggs in a large bowl (save 1 tablespoon of egg to brush on top crust).
Add cheeses, spices, spinach and sausage, mixing until well combined.
π· Perfect Pairings
Complete your meal with these
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