Spinach, Sausage and Cheese Manicotti
Spinach, Sausage And Cheese Manicotti is an moderately easy dinner. Made with 1 pkg. manicotti shells, 2 c. ricotta cheese, 1 c. shredded mozzarella, 1/2 c. shredded parmesan and 1 tsp. minced garlic (1 clove), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Brown sausage; drain.
Cook pasta according to package directions.
Mix together remaining ingredients; add sausage.
Cover bottom of 9 x 13-inch pan with 3 tablespoons spaghetti sauce.
Fill pasta with cheese mixture and place in pan.
Cover with remaining sauce and 1/2 cup shredded Mozzarella.
Bake, covered, 30 minutes in 350Β° oven.
Uncover; cook 10 minutes, until cheese is bubbly.
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