Spinach Salad
Spinach Salad is an easy dinner. Made with 1 (10 oz.) bag fresh spinach, rinsed, drained and refrigerated, 1 (16 oz.) can bean sprouts, drained, 1 (8 oz.) can water chestnuts, sliced and drained, 8 strips bacon (crisp), crumbled and 4 hard-boiled eggs, sliced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Tear spinach; throw away stems.
Mix with remaining ingredients.
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