Spinach Rounds

Spinach Rounds

Spinach Rounds is an moderately easy dinner. Made with 1 pkg. knorr spinach soup/dip, 2 c. sour cream, 1/2 c. hellmann's mayonnaise, 1 c. finely chopped, seeded cucumber and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Remove crusts from bread; cut in rounds (4 per slice).

Blend spinach, sour cream and mayonnaise.

Stir in cucumbers, lemon juice and dill.

Chill for 2 hours, covered.

Spread spinach mixture on bread round and top with a light shake of paprika. Serve with tea or as a cocktail hors d'oeuvre.

Makes 3 1/2 cups.

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