Spinach Roll-Ups

Spinach Roll-Ups

Spinach Roll-Ups is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen spinach, 6 green onions, chopped, 1 (3 oz.) jar bacon bits, 1 (1 oz.) ranch dressing mix and 1 1/2 c. sour cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Combine spinach, green onions, bacon bits, dressing mix, sour cream and mayonnaise in bowl; mix well.

Spread mixture over each tortilla and roll to enclose filling.

Moisten edge and seal. Chill in refrigerator for 2 hours.

Cut into 1-inch portions. Serve cold.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.