Spinach Quiche

Name: Spinach Quiche
Ingredients: 16 oz. egg substitute; 1/3 c. flour; 1 tsp. baking powder; 1/4 tsp. salt; 2 c. cottage cheese; 1 (10 oz.) pkg. frozen chopped spinach, thawed and dried; 1/4 c. sliced scallions; 1/4 tsp. red pepper; 2 tbsp. butter, melted

Spinach Quiche is an moderately easy dinner. Made with 16 oz. egg substitute, 1/3 c. flour, 1 tsp. baking powder, 1/4 tsp. salt and 2 c. cottage cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

16 oz. egg substitute

1/3 c. flour

1 tsp. baking powder

1/4 tsp. salt

2 c. cottage cheese

1 (10 oz.) pkg. frozen chopped spinach, thawed and dried

1/4 c. sliced scallions

1/4 tsp. red pepper

2 tbsp. butter, melted

👨‍🍳 Instructions

Heat oven to 400°.

Have ready with baked crust a 10-inch quiche dish or a deep dish pie plate.

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