Spinach Quiche
Spinach Quiche is an moderately easy dinner. Made with 9-inch pie crust, not baked, 1 c. shredded swiss cheese, 1/3 c. onion, minced, 1 pkg. frozen spinach, defrosted and drained and 3 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 425°.
Sprinkle spinach, cheese and onion in pie shell.
Beat eggs slightly and beat in remaining ingredients. Pour cream mixture in pie shell and stir gently.
Bake 15 minutes. Reduce oven temperature to 300° and bake 30 minutes longer or until knife inserted 1-inch from edge comes out clean.
Let stand 10 minutes before cutting.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment