Spinach Quiche
Spinach Quiche is an moderately easy dinner. Made with 1 (10 oz.) can cream of mushroom soup, 1 (3 oz.) pkg. cream cheese, 4 eggs, 3/4 c. grated swiss cheese and 1/2 pkg. smoky link sausage or 1/2 c. chopped ham, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
In a blender or processor combine all of the ingredients except pie shell.
Pour mixture into pie shell.
Bake at 425° for 10 minutes.
Reduce temperature to 350° and bake for 35 to 45 minutes, until done.
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