Spinach Pie

Spinach Pie

Spinach Pie is an moderately easy dinner. Made with 1 lb. italian sausage, casing removed, cooked, drained, & crumbled, 1 large container ricotta cheese, 2 (10 oz.) pkg. chopped spinach, drained, 1 (8 oz.) cream cheese, soft herb/garlic and 1 c. skim mozzarella cheese (4 oz.), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix sausage, ricotta, mozzarella, cream cheese, spinach, hot pepper sauce until well blended.

Fill pie crust with sausage mixture.

Make decorative cut out pastry - place on top.

Bake at 400 degrees 30 to 40 minutes or until brown.

Serve warm or room temp.

Will make 2 pies.

🍷 Perfect Pairings

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