Spinach Hors D'Oeuvres
Spinach Hors D'Oeuvres is an moderately easy dinner. Made with 4 (10 oz.) pkg. chopped spinach, thawed, 4 c. herb stuffing mix, 2 large onions, minced, 8 eggs and 1 c. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook spinach according to package.
Squeeze out all liquid. Mix all ingredients and chill 2 hours.
Roll into 75 one inch balls.
Freeze or refrigerate until ready to cook.
Cook in 300Β° oven for 30 minutes on ungreased sheet.
π· Perfect Pairings
Complete your meal with these
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