Spinach Hors D'Oeuvres
Spinach Hors D'Oeuvres is an moderately easy dinner. Made with 2 pkg. chopped spinach, 6 eggs, 1 pkg. dry chicken stove top stuffing, 1 c. parmesan cheese and salt and pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Shape into balls and freeze on cookie sheet which has been lined with aluminum foil.
Bake at 350Β° for 10 to 15 minutes.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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