Spinach Dip Casserole
Spinach Dip Casserole is an easy dinner. Made with 2 (10 oz.) pkgs. frozen chopped spinach, 2 (8 oz.) pkgs. cream cheese, softened, 1/4 lb. butter, softened, 1/2 tsp. salt and 1 1/2 c. parmesan cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350 degrees.
Cook spinach until just done. Drain well.
Mix spinach with cream cheese, butter and salt.
Put in casserole dish and cover with parmesan cheese.
Bake at 350 degrees for 30 minutes or until cheese melts.
Serve with tortilla chips.
π· Perfect Pairings
Complete your meal with these
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