Spinach Dip by Melba
Spinach Dip By Melba is an moderately easy dinner. Made with 1 (16 oz.) container sour cream, 16 oz. mayonnaise, 1 envelope dried vegetable soup mix, 1 (10 oz.) pkg. frozen chopped spinach, thawed and drained and 1 (6 oz.) can water chestnuts, drained and chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients.
Refill 16-ounce sour cream container with mayonnaise for easy measuring.
Be sure to drain or squeeze the water out of thawed spinach; a little extra chopping can be helpful for ease of serving.
Best if refrigerated overnight to allow dried vegetable soup mix to hydrate.
π· Perfect Pairings
Complete your meal with these
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