Spinach Dip
Spinach Dip is an moderately easy dinner. Made with 1 pkg. chopped frozen spinach (10 oz.), 2 scant c. mayonnaise, 1/2 c. parsley flakes or chopped, fresh parsley, 1 tsp. onion flakes or finely chopped green onions (1 tbsp.) and 1 tsp. pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Defrost spinach completely and drain off liquid.
Mix together all ingredients.
Refrigerate for 24 hours.
Serve as a dip for fresh vegetables, chips, etc.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment