Spinach Dip
Spinach Dip is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen chopped spinach, 1/2 c. sliced scallions, 1/4 c. minced parsley, 1/4 c. sour cream and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Hollow out round bread to use for dip.
Save pieces for dipping.
Thaw spinach and squeeze dry.
Combine all ingredients, except bread.
Mix thoroughly and fill hollowed out bread. Refrigerate overnight.
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