Spinach Dip
Spinach Dip is an moderately easy dinner. Made with 1 (10 oz.) frozen chopped spinach, thawed, 1 c. mayo, 1 c. sour cream, 1/4 c. chopped onion and 1 pkg. dried lipton vegetable soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Squeeze some water from spinach.
Blend with mayo and sour cream.
Stir in chopped onions and vegetable soup.
Refrigerate overnight.
Serve in a scooped out pumpernickel bread, saving the cut-out cubed bread for dipping along with vegetables.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment